Tuckeroo Food Service Products

Andrew Fielke

Consulting & Guest Chef

Incorporating Tuckeroo Food Service Products

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  • Barramundi & Chermula Paste with Cous Coous - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Braised Wallaby Shanks with olives and Bush Tomato - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Bush Tomato Fettuccine - Andrew Fielke - Australian native food consulting chef  - Tuckeroo Food Service Products
  • Carpaccio Kingfish with Citrus Caviar & Sea Parsley oil - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Desert Lime Coconut Tart
with Sorbet - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Anise Myrtle Chocolate Mousse
with Crostoli - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Wattle Seed Pavlova
& Davidson Plum Sorbet - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Carpaccio of Kingfish with
Finger Lime Caviar & Tobiko - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Fennel & Cracking Salad - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Lamb Shanks
with Root Vegetables & Wild Thyme - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Twice Baked Goats Cheese Pepperleaf Souffle - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Barramundi & Asparagus Roulade
with Sea Parsley & Davidson Plum Sorbet - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Apple Muntries Flan with Finger Lime
& Apple Salad - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Anise Myrtle Chocolate Mousse
with Crostoli - Andrew Fielke - Australian native food consulting chef - Tuckeroo Food Service Products
  • Kangaroo Fillet Polenta
& Quandong Chilli Glaze - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Sweet Potatoe
& Warrigal Cnocchi - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Strawberry Gum Chocolate Truffles - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Roast Pumkin & Fetta Tartlet
with Tomatoe Rivermint Dressing - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products
  • Muntries & Date Pudding - Andrew Fielke - Australian native food consulting chef made - Tuckeroo Food Service Products

RETAIL PRODUCTS

Lemon Myrtle - Andrew Fielke - Australian native food ingredients

About the Retail product range

The Tuckeroo retail range of native food products is just the thing for people who want to add a little exclamation mark to their tired and conventional home cooked meals. Surprise yourself and your dinner guests with your very own mouth watering dishes flavoured with the unique tastes of the Australian bush.

Download the Retail Pricelist

What are you waiting for?

Take a look at some of the ingredients that’ll transform your cooking into world class cuisine.

Quandongs – dried fruit – rehydrate to use in pies, ice creams, desserts and savoury sauces’
Bush Tomatoes “whole dried” also known as ‘Kutjera’ or ‘Desert Raisins’
Paperbark – bark from the Mellaluca tree – wrap foods (fish, poultry, vegetables) to bake”
Pepperberry – whole versatile dried fruit of the ‘mountain pepper’ – savoury uses”
Saltbush Dukkah – an exotic middle eastern blend with macadamia, pepperleaf & dried saltbush leaves”
Prairie Dust - spicy blend with wild thyme & pepperleaf  ”great coating fish, chicken or steak”

Sauces, Chutneys & Dressings

  • Sticky Bush Tomato Balsamic
  • Soy, Sesame & Desert Lime Dressing
  • Palm Sugar Pepperberry Vinaigrette
  • Lemon Aspen Coconut Dressing
  • Tangy Quandong Dessert Sauce
  • Muntries & Dried Pear Chutney
  • Sweet Lemon Myrtle Chilli Sauce
  • Spiced Bush Tomato Relish

Cheese Partners

  • Caramelized Anise Myrtle Figs
  • Chilli Glaceed Quandongs
  • Dried Sultana Clusters in Pepperberry Syrup
  • Pepperberry Oatmeal Cookies

Please check out the online store to purchase your Tuckeroo products today